About
Since 2011, we are one of the very few chocolate makers in the world creating gourmet chocolate at the place of origin. Our chocolate is made in Vietnam with 100% Vietnamese cacao, and other locally sourced ingredients, which helps ensure that the finest quality cacao is created throughout ethical and sustainable vision.
In 2016, with always more chocolate lovers on board, we became able to share much more than packaged chocolate bars in the first Maison Marou in Saigon. “The house that chocolate bars are built” is offering an experience steeped in cacao, collecting fun adventures and gourmet moments.